- With Real Chocolate Chips
- Sugar Free
- Easy Baking Mix
- Fiber
- No Artificial Sweeteners
- No Trans Fats
- For Carb Conscious Dieters
- 1 Gram - Net Impact Carbs
Carb Facts - 1 g Net impact Carbs | |
Amount in Baked Brownie Total Carbs | 19 g |
-Fiber, Maltitol, Lactitol and Sorbitol | 18 g |
= Net Impact Carbs For "carb conscious" dieters: | 1 g |
Each brownie contains 1 g of carbs (Net Impact Carbs) that should be counted towards your daily carbohydrate intake. Net Impact Carbs, include only those carbs that cause a noted impact on blood sugar. Fiber and Sugar Alcohols are excluded. |
Suggested Use
You Will Need:
- 3 Large Eggs
- 1/2 Cup of Butter (softened)
- 1 Teaspoon of Water
Easy Baking Steps
Make 12 delicious brownies
- Preheat oven to 400 degrees F.
- Beat eggs and then add dry ingredients. Combine and beat until well blended.
- Mix in softened butter and 1 tsp water.
- Pour into a greased 8' square glass dish and set into a larger baking dish. Pour enough hot water into the larger baking dish to come 1 inch up side of square glass dish. Place both dishes into preheated oven.
- Bake at 400 degrees for about 40 - 50 minutes.
- Chill in refrigerator for 1 hour and serve.
Tip: For fudgelike brownies bake less time. For cakelike brownies bake for more time.
Universal Nutrition Doctor's CarbRite Diet Extra Rich & Fudgy Brownies with Chocolate Chips 11.5 oz (326 g)